Quiche. Crepes. Frittatas. Oh, My!

We had Dutch Baby Pancakes last night for dinner and, as we were devouring them with a side of skillet apples and some scrambled eggs, it occurred to me that the kids would probably like other eggy, breakfast-like foods for dinner. Like quiche, crepes, and frittatas. It helps that the first two are French, which automatically have the imprimatur of the sainted Mme. M, of pain au chocolat fame. Besides, Sis was excited to hear that quiche has crust, like pot pie. And I can add vegetables to taste, which is a big plus. And at least for the crepes, we can make sweet or savory ones, to please both kids. A side of fresh fruit or a salad, and we have dinner!

Only downside: I don't have road-tested recipes for any of those and there are hundreds to choose from. So, if you have a relatively-simple favorite recipe for any or all, please send it along to me either via comments or email.

Bon appetit!