Tuesday, July 22, 2014

Adventures in Cooking Our CSA Share: Fruit!

This weeks box will be very popular because of the three fruits--more wonderful blueberries, plus apricots and plums.  They'll also like the corn, cabbage, and cauliflower.  And Bud will definitely like the tuna!!  He'll love making his own sushi or eating it seared.  

I might have to make a blueberry cobbler or some jam (do you have a favorite blueberry recipe?), as Bud can't eat them in yogurt parfaits fast enough.

  • Blueberries (keep in fridge)
  • Apricots (keep in fridge)
  • Plums (keep in fridge)
  • Cherry Tomatoes (keep on counter, NEVER IN FRIDGE)
  • Sweet Corn (keep in fridge, sweetest if eaten in 4 days or less)
  • Boston lettuce (wrap in damp paper towel and keep in crisper)
  • Mexican Mint Marigold (wrap in damp paper towel and keep in crisper)
  • Green Cabbage (keep in fridge, will last for 1 month or more)
  • Romanesco Cauliflower (keep in fridge)
  • Albacore Tuna Loin, which can be cooked or eaten raw as Sushi, it is pretty incredible for Sushi, better known as Hamachi.
  • Bogart cheese

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